
Technology Centre

Snack cake solution
New cake solution from Arla Foods taps into “snackification” trend

Waterproof AC induction motors ideal for frequent washdown environments
Rohnert Park, Calif.-based Empire Magnetics offers stainless steel AC…

2017 CANADIAN FOOD INDUSTRY REPORT
CANADIAN FOOD INDUSTRY REPORT

Ingredient helps solve formulation challenges
Fibersol – a joint venture between Archer Daniels Midland Company, Matsutani Chemical Industry Co. Ltd. and Matsutani America Inc. – is a line of soluble dietary fibre ingredients that can help solve formulation challenges

Functional carb
Beneo GmbH will be highlighting its Palatinose functional carbohydrate ingredient at IFT15. Palatinose, which is a low hygroscopic and highly stable sucrose alternative, works well in baked goods

Mix it, grind it
The 180A Mixer/Grinder from Hollymatic provides meat processors high-speed production and superior mixing capabilities

New valves are clean, reliable and straightforward
Festo says its new VZQA pinch valves are a clean, reliable and straightforward solution for controlling and shutting off a wide range of media flows, whether liquid, fibrous, particulate or granular.

Traceability for cans, pouches and trays
Allpax, powered by Pro Mach, has introduced a system for tracing cans, trays and pouches from filling through to sterilization

Making it right
Continental Ingredients specializes in the design and application of functional food ingredient systems to help clients find the right body and texture, flavour and shelf life stability

Easy filling
Hinds-Bock Corporation offers its model 4P-16V filling machine for pumpable products with or without particulates. The system saves space and is easy to sanitize

Handling with care
VersaCold focuses on handling temperature-sensitive products and offers supply chain solutions that include warehousing, transportation, distribution, and logistics

Pickled flavours
Comax Flavors has introduced its Pickled Paradise range of flavours as fermented and pickled foods and beverages pique consumers’ interest

Half-fat soft cheese solution
Arla Foods Ingredients has developed Nutrilac SoftCheese, which allows dairies to produce low-fat soft ripened cheese that taste as good full-fat versions

Make mini products easy
Hinds-Bock Corporation’s Hinds Bock Mini Products Depositing Line can efficiently produce mini muffins, mini cupcakes, single-bite snack cakes

Add value with hemp ingredients
CK Ingredients has launched several hemp-based food ingredients that can help food manufacturers capitalize on growing consumer interest in hemp

Ingredient helps increase food safety
World Technology Ingredients Inc.’s DV is an all-natural, dry antimicrobial that can help increase food safety

Say cheese
Ingredion Incorporated’s new non-GMO starches, the Precisa 600 starch series solutions, improve functionality in imitation, processed and analogue cheese

Easy test for tree nuts
Neogen has launched a rapid test that can detect the presence of six tree nuts in a single test in just 10 minutes after extraction

Increase shelf life with MoistureLok
CK Ingredients has introduced a certified organic version of MoistureLok, a clean label, allergen-free and non-GMO humectant and water activity control agent

Health and performance in one easy ingredient
Dealers Ingredients Inc., which is based in Brampton, Ont., offers food processors Profi, the first complete vegetable protein that also offers fibre

Sanitizer for raw edible seeds
Agri-Neo has created Neo-Pure, a natural and biodegradable method for fighting bacteria – using peracetic acid – with a 99.9% efficacy

Natural defense against bacteria
Trient Ltd. offers food processors a natural, chemical-free option to kill bacteria such as Salmonella, Listeria and E.coli O157:H7

Automatic splicer reduces downtime
Butler Automatic’s SP1 Series Automatic Film Splicer performs non-stop film changes in food and beverage packaging operations

Ionized air systems save money
ECKERT Machines is the Canadian distributor for Paxton Products, and offers Paxton’s Ionized Air System, which saves money and is easy to use

Easy flavour modulation
Kerry Ingredients & Flavours offers food manufacturers its Flavour Modulation Technology (fmt), helping manufacturers easily reduce sugar and sodium

Just like sugar
Tate & Lyle has launched Dolcia Prima, a low-calorie sugar that tastes and formulates like table sugar

Add flavour, not sodium
Salt of the Earth has launched its Umami-Essence Sea Salt, which adds flavour and can dramatically reduce sodium levels

Butter up!
Comax Flavors offers a new collection called Butter Dish with flavours that can be used in a variety of food and beverage applications

Stainless-steel gear reducer has new sanitary design
Baldor Electric Company’s new Baldor•Dodge Ultra Kleen Tigear-2 is completely sealed against high-pressure, high-temperature and caustic wash-down environments

Whole muscle packaging
The TN4200 whole muscle packaging system from Tipper Tie Inc. has added dynamic features

24-hour aerobic bacteria indicator test
3M Food Safety has launched the 3M Petrifilm Rapid Aerobic Count Plate with AOAC-PTM approval

Add a touch of exotic
BSA Gourmet – in Ontario and Quebec – offers seasoning blends that add spice or heat, Asian or Indian flavours to myriad dishes

Fibre from citrus
Food processors in Canada can now get Fiberstar’s Citri-Fi through Quadra Ingredients

Detect it!
PolyMag Additives from Eriez help safeguard against plastic contamination in food products

So naturally blue!
D.D. Williamson offers food processors more natural colour options with its spirulina blue

Food-safe silicone sponge
Silicone Engineering’s new silicone sponge is ideal for the food and beverage processing industry