Category
Packaging
Nanotechnology: small in size, big in possibilities
Scientists have discovered that nano-sized biological and non-biological structures…
Packaging Report: The Greener Side of Plastics
Canadian consumers have long been confident in the beneficial…
Regulatory Affairs: Greening the Label
The point is, ladies and gentleman, that green, for…
Foodlaw: What does “organic” really mean?
The word “organic” has proved to be one of…
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Regulatory Affairs: Where has all the “light” gone?
Once in the limelight, “light” claims on food labels…
Foodlaw – Chemical Paranoia
On March 5, 2009, the front page of the…
The Green Issue: Industry Initiatives
Over the past few years, the environment has become…
Intelligent beverage pasteurizer can cut costs
Tetra Pak has launched a new generation of Tetra…
BPA exposure from food packaging not a safety concern: Health Canada
Health Canada’s Food Directorate has announced that the current…
Putting Canadian Wine First
The Ontario Greenbelt Alliance wants Canadians to know that…
Plastic produce netting
Carroll Manufacturing and Sales (CMS) has introduced FlavorSeal Netting…
The Milk is the Message
Though the Dairy Farmers of Canada’s new promotional campaign…
BPA Blues
In 2008 Canada made the bold move of designating…
Expanding Options in Recycling
Materials Recovery Facilities (MRFs) have long since recognized the…
Shifting Gears
Packaging has been taking a lot of heat lately.…
The Comeback Kid
About 15 years ago, soft drink companies began switching…
Colour it green
In 2006, Wal-Mart Stores Inc. unveiled a packaging scorecard…
