Food In Canada

Food in Canada Staff


Food In Canada

March 30, 2021
Infused with hops, Akwa beverage from Ontario boasts zero calories and zero sugar

Products

March 30, 2021
Canada’s Lot No. 40 Dark Oak Whisky named best in the world

Business Operations

March 30, 2021
Sofina Foods buys Eight Fifty Food Group

Business Operations

March 30, 2021
McCormick Canada announces expansion of London, ON manufacturing facility

Business Operations

March 29, 2021
Two days away – the next exciting Food in Canada/CIFST webinar – Register now!

Food In Canada

March 29, 2021
Government of Canada supports Nunavut’s fishing and sealing industries

Business Operations

March 29, 2021
Funding for Quebec processors, including Levitts Food Canada

Products

March 26, 2021
Launch of functional mushroom capsules and powder from Toronto’s Way of Will

Business Operations

March 26, 2021
Eat Just closes US$200 million in new funding, valuation at over $1 billion

Food Safety

March 26, 2021
Comparison of Canada’s food safety regulations with other countries – new report

Business Operations

March 25, 2021
Quebec companies Jupiter and Food 4 Pets Canada announce new partnership

Products

March 25, 2021
Government of Canada takes action on fish fraud

Products

March 24, 2021
New ‘Becel with Oat Beverage’ – a spread with oat milk

Business Operations

March 24, 2021
Plant-based Outcast Upcycled Nutrition in Halifax partners with Happy Planet Foods

Products

March 24, 2021
Toronto’s PLANTA grows plant-based dining experiences and also now offers ‘PLANTA at Home’

Business Operations

March 23, 2021
Meat processors and other food CPGs must now focus on ‘collaborative agility’ – supply chain insight from Mark Juhasz in our latest issue

Products

March 23, 2021
Canada’s Gerhards introduces 1883 Hibiscus syrup

Business Operations

March 23, 2021
Champlain Financial Corporation and GefCo acquire Naya Waters

Business Operations

March 20, 2021
Government of Canada invests $2.6 million to help improve safety of agri-food workers in Nova Scotia

Business Operations

March 20, 2021
New funding for greenhouse crop research, harvesting, storage and more

Food In Canada

March 20, 2021
Robert Carter named new president of the Coffee Association of Canada

Products

March 19, 2021
New line of plant-based butter and cheeses to be released from Future of Cheese

Business Operations

March 19, 2021
ARYZTA is selling its North American business to an affiliate of Lindsay Goldberg LLC

Business OperationsFood In Canada

March 19, 2021
Protein Industries Canada invests in soybean processing in Ontario

Food In Canada

March 18, 2021
Comprehensive plan to better protect foreign workers

Food Trends

March 18, 2021
Introducing Canada’s First Honours Bachelor of Food Studies Program

Business Operations

March 17, 2021
New automated warehouse for fresh/frozen products in Quebec the first of its kind

Business Operations

March 17, 2021
Empire reaches agreement to purchase 51 per cent of Longo’s and Grocery Gateway

Business OperationsProducts

March 17, 2021
Another plant-based protein business launches in Calgary – Lovingly Made Ingredients

Business OperationsProducts

March 16, 2021
The Pork Promotion-Research Agency holds first meeting

Food In CanadaPackaging

March 16, 2021
Pit Caribou microbrewery receives funding to enhance productivity

Sustainability

March 16, 2021
Nestle’s new bio-plastic packaging rolling out globally for infant-children products

Products

March 15, 2021
Seagram introduces White Peach Cider

Food In Canada

March 15, 2021
Challenge to ‘Security from Trespass and Protecting Food Safety Act’ in Ontario

Business Operations

March 13, 2021
2021 Passion for Produce program

Food In Canada

March 11, 2021
New report on online shopping reveals current trends