Food In Canada

Category
Facilities Maintenance

News Business Operations Facilities Maintenance Food Safety Processing Regulation
October 11, 2012  

CFIA allows limited processing to resume at XL Foods

The CFIA has allowed XL Foods to open only partly and process carcasses but with CFIA inspectors present; no meat will be allowed to leave

News Facilities Maintenance Food Safety
October 9, 2012  

X-ray it!

New X-ray inspection systems from Eriez use advanced linear array technology

News Health & Wellness Facilities Maintenance Food Safety Regulation
September 21, 2012  

Clean and safe

Automated washing of totes, buggies and containers plays a critical role in the food processing stream

News Facilities Maintenance
September 20, 2012  

Ingredient helps to guard products

DuPont says its new Guardian Chelox L is natural antioxidant

News Facilities Maintenance Food Safety
September 18, 2012  

Ingredient can help extend shelf life

Kalsec Inc.’s Herbalox Seasoning offers natural oxidation inhibiting properties and masking effects

News Grain & Oilseed Milling Business Operations Facilities Maintenance Processing
September 17, 2012  

New canola refinery planned for Saskatchewan

World-scale refinery represents significant investment by Cargill

News Facilities Maintenance
September 14, 2012  

Should you revamp or replace your boiler?

Consider a number of factors before deciding to purchase a new boiler, or retrofit an older unit

News Meat &Poultry Facilities Maintenance
September 9, 2012  

New system lightens tray weight

Linpac Packaging’s new tray, Rfresh Elite, is sturdier, lighter and recyclable

News Facilities Maintenance
September 6, 2012  

New ingredient adds calcium and no sodium

ICL Performance Products unveils Levona, a calcium-rich, zero-sodium leavening acid for the baked goods industry

News Facilities Maintenance
September 5, 2012  

Novel fibre good for heart health

Novus Nutrition Brands says its Artinia is a fibre that supports healthy arteries

News Business Operations Facilities Maintenance Food Trends Research & Development
August 31, 2012  

Bridging the nutrient gap

Consumers are increasingly looking for help from fruit and vegetable processors to meet their daily nutrition needs

News Facilities Maintenance
August 27, 2012  

New ingredient satisfies hunger

Dow Chemical’s new SATISFIT-LTG can help consumers feel full and consume fewer calories

News Business Operations Facilities Maintenance Regulation Research & Development
August 21, 2012  

Pulse processors welcome labelling claim

Health Canada approves protein claim for pulses

News Facilities Maintenance
August 21, 2012  

New red is more stable

Chr. Hansen says its new red is more stable, natural and visually appealing

News Dairy Fruit & Vegetables Facilities Maintenance
August 12, 2012  

Scream for ice cream

WILD offers ice cream manufacturers options for ingredients

News Facilities Maintenance
August 8, 2012  

This pouch is a sure thing

SurePOUCH flexible pouches from Bosch Packaging offer a wide range of applications

News Facilities Maintenance
August 7, 2012  

Cleaning muscle

Nilfisk launches new generation of vacuums

News Ingredients & Additives Facilities Maintenance Research & Development
July 31, 2012  

Special Coverage: 2012 IFT Annual Meeting & Expo

Food in Canada was at this year’s IFT show, and offers this roundup of some of the great innovations and products on display

News Dairy Facilities Maintenance Food Safety
July 31, 2012  

Measuring bacterial levels for dairy

Mocon’s GreenLight instruments ideal for dairy applications

News Ingredients & Additives Facilities Maintenance
July 20, 2012  

SPECIAL Coverage: 2012 IFT Annual Meeting & Expo

Food in Canada was at IFT and offers this roundup of some of the great innovations and products that were there

News Facilities Maintenance
July 20, 2012  

Metal detector catches metals in free fall

A new metal detector from Bunting Magnetics detects metals in free falling bulk materials

News Ingredients & Additives Facilities Maintenance
July 19, 2012  

Special Coverage: 2012 IFT Annual Meeting & Expo – Part II

Food in Canada was at IFT and offers this second roundup of some of the great innovations and products that were there

News Facilities Maintenance
July 10, 2012  

Detect it!

Conveyor belts from DynaClean offer easy cleanability and easy detection of contamination

News Facilities Maintenance
June 30, 2012  

Ingredient helps reduce sugar

Nutrinova’s new SunsationSM platform offers zero-calorie sweetener solutions and desired taste profiles

News Facilities Maintenance
June 24, 2012  

Ingredient line offers benefits

A new line from TIC Gums allows for sugar-free binding and fixing of food ingredients

News Facilities Maintenance
June 18, 2012  

Ingredients put function in baked goods

Kampffmeyer’s new grain products offer the nutritional benefits and texture consumers want

News Facilities Maintenance
June 14, 2012  

Pack it up!

Standard-Knapp’s new case packer allows even lanes and jam-free packing

News Business Operations Facilities Maintenance
June 8, 2012  

More from CIFST’s 50th National Conference

CIFST held its 50th National Conference in Niagara Falls with the theme Innovation Meets Commercialization

News Facilities Maintenance
June 7, 2012  

Casein replacer offers same cheese experience

Penford’s new PenTech 8500 is a casein replacement ingredient

News Facilities Maintenance
May 31, 2012  

CIFST’s 50th National Conference

CIFST held its 50th National Conference in Niagara Falls with the theme Innovation Meets Commercialization. Here’s a product review.

News Facilities Maintenance
May 30, 2012  

Ingredient can enhance gut health

A new ingredient from WILD Flavors can improve gut integrity

Opinion Business Operations Facilities Maintenance Food Safety
May 25, 2012  

Food safety in a digital world

Ron Wasik looks at the automation of food safety programs

News Facilities Maintenance
May 25, 2012  

New starch offers manufacturers an egg replacement

A new emulsifying starch called Emfix can act as an egg replacement in baked goods and other foods

News Facilities Maintenance
May 19, 2012  

Ingredient adds thick, creamy texture

A new product called Novation Indulge offers yogurt manufacturers a way to deliver indulgent texture

Opinion Business Operations Facilities Maintenance
May 15, 2012  

How to make change happen

According to Gary Fread, a transformation of the food industry must occur now

News Facilities Maintenance Food Safety
May 10, 2012  

Antimicrobial can fight Listeria monocytogenes

A new antimicrobial ingredient from Kemin Industries is suitable for ready-to-eat meat applications