Food In Canada

Food in Canada Staff


Products

October 27, 2020
La Presserie artisanal juice brand expands fresh-frozen selections across Ontario

Products

October 26, 2020
New ‘Vegan Delight’ product from Maison Riviera

Business OperationsFood Safety

October 26, 2020
Research evaluates the impacts of antibiotic alternatives on pork quality and safety

Business Operations

October 24, 2020
$1 million grant to study the survival of SARS-CoV-2 on surfaces in the food supply chain

Packaging

October 23, 2020
Tim Hortons packaging will be improved over the next year across Canada

Products

October 23, 2020
Bio-K Plus International’s new line of functional beverages infused with probiotics

Food In Canada

October 23, 2020
Government of Canada celebrates 75th anniversary of the founding of the FAO of the UN

Business Operations

October 22, 2020
Exclusive discounts for avocados a way to meet evolving online grocery shopping needs

Products

October 22, 2020
NEW STUDY on how many Canadians are willing to pay extra for “locally grown” produce

Sustainability

October 21, 2020
Gathered Foods, makers Of Good Catch plant-based seafood, launches In Canada

Products

October 21, 2020
V-planet expands line of vegan dog food to Western Canada

Business Operations

October 21, 2020
Dennis Group and IFAB have teamed up to better serve food manufacturers in Canada

Sustainability

October 21, 2020
Maple Leaf Foods celebrates historic milestone – One Year of Carbon Neutrality

Business OperationsSustainability

October 20, 2020
New draft Blue Box recycling regulations announced in Ontario

Business OperationsProducts

October 20, 2020
Canadian Food & Wine Institute helps Broya create new bone broth flavours

Products

October 19, 2020
Celebrating Pizza Hutpan pizza making – 40th Pan-iversary

Food In Canada

October 18, 2020
PM vows to continue to work with partners to address food insecurity and strengthen local food supply chains

Business Operations

October 18, 2020
On World Food Day last week, purchases of Kraft-Heinz products supported food bank donation

Food TrendsSustainability

October 16, 2020
A world first! The first off-farm circular meal is now available at Guelph, ON restaurant

Food Trends

October 16, 2020
Minister of Agriculture and Agri-Food reflects on World Food Day

Products

October 16, 2020
New CLIF vegan and organic Nut Butter Bar in five flavours

Business Operations

October 15, 2020
Covid support for food processors in Quebec

Business Operations

October 15, 2020
Better Plant Sciences acquires Jusu 

Business Operations

October 15, 2020
Academics warn that supply management in Canada’s dairy sector must change

Business Operations

October 14, 2020
Bulk buying: How one British Columbian initiative is helping protect Canada’s food-sector workers against COVID-19

Products

October 14, 2020
Meatless Farm adds a new vegan sausage in Canadian market

Business Operations

October 13, 2020
Additional federal support for food banks and local food organizations

Products

October 13, 2020
Friday October 9th was World Egg Day

Business Operations

October 13, 2020
No IPPE 2021 in-person event – online networking & educational opportunities in January

Products

October 9, 2020
Record sales of the vegan ‘The Stuffed Beast’ holiday product for The Very Good Food Company

Business Operations

October 9, 2020
New federal investments in worker safety at three dairy processors

Exporting & Importing

October 9, 2020
Group Export Agri-Food gets a brand identity makeover, on its 30th birthday

Business Operations

October 8, 2020
SIAL Canada’s 17th Edition: WRAPPING UP AN EXCEPTIONAL YEAR!

Business Operations

October 8, 2020
Caroline Begley now VP of Marketing for Corby Spirit and Wine

Business Operations

October 7, 2020
Alessandro Natola becomes President of Ferrero Canada

Processing

October 7, 2020
Upfield Canada to open plant-based spreads-vegan cheese plant in Brantford