Category
Research & Development
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Dalhousie receives research funding from Angus Reid
Dalhousie Agri-Food Analytics Lab which to receive a $250,000 boost from Angus Reid Inc., an opinion polling and market research data company. The company will provide a generous annual contribution of data to Dalhousie University’s Agri-Food Analytics Lab and its…
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Carlsberg invests in research to create the first paper bottle
Carlsberg Group has today updated on its journey to create the world’s first ‘paper’ beer bottle made from sustainably-sourced wood fibres that are both 100 per cent bio-based and fully recyclable. Carlsberg has unveiled two new research prototypes of its…
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Infusion Biosciences develops testing method to detect cannabinoids in water solutions
Sproutly Canada, Inc. announced today that Infusion Biosciences Inc. (“Infusion”) and BNO Holdings Inc. have developed and verified analytical methods that detect, identify, and measure cannabinoid molecules in water-soluble (“Infuz2O”) and oil preparations (“Bio-Natural Oil”) derived from cannabis and hemp…
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Creation of agri-food hub in southern Ontario announced
A FedDev Ontario contribution of up to $6,296,000 has been awarded to Bioenterprise Corporation to lead the creation of an agri-food hub in southern Ontario. With this funding, Bioenterprise will form a region-wide collaborative network, which will function as a…
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Looking to nature
By Treena Hein In an era when clean label and consumer health concerns are paramount, the entrance of a new natural food preservative that works just as well as old standbys is more than just welcome. It’s revolutionary. A brand…
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B.C. government plans regional food-processing hub with funding feasibility study
Victoria, B.C. — Farmers and food producers in the region received a boost with the BC Ministry of Agriculture’s announcement that it will provide $50,000 to fund a feasibility study for a food-processing hub in the region. The feasibility study…
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DuPont showcases new emulsifier solution at IBIE19
NEW CENTURY, Kan. – DuPont Nutrition & Biosciences will offer its baking innovation expertise and wide-ranging DuPont Danisco ingredient solutions to attendees at the International Baking Industry Expo, Sept. 8 to 11, in booth 5015. DuPont uses cutting-edge science to…
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Canada’s food processing industry receives investment from federal government
Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, was at the Bonduelle food processing plant in Bedford where she announced an investment of up to $4.6 million to the Food and Beverage Cluster through the Canadian Agricultural Partnership’s AgriScience Program. The cluster, led by…
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Canada Foundation for Innovation grants research funds for USask
SASKATOON — Eight University of Saskatchewan (USask) researchers have been awarded $1.3 million by the Canada Foundation for Innovation (CFI) for equipment to support leading-edge projects in human health, food security, environmental protection, public safety and computer technology. “This critical…
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Waterloo Brewing secures research license to produce cannabis-infused beverages
Waterloo Brewing Ltd., Ontario’s largest Canadian-owned brewery, today announced receipt of its research license for cannabis-infused beverages and that it is on track to be ready to commercially produce such products for 2020. George Croft, president and CEO, Waterloo Brewing,…
