Continuous Motion
By Mark Cardwell
Business Operations Facilities Maintenance Research & Development Meat &Poultry meat pork Quebec TechnologyLafontaine is confident that the new system will help his company hold – and hopefully increase, thanks to new products now in development – the sizable market share it already enjoys in the lucrative breakfast and European sausage market in Quebec. “You have to keep up with technology to stay competitive,” he adds. “Now we can go faster with the same quality – or even better.”
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