Impact of Bill C-5 on Canada’s F&B processing industry: Video interview

Bill C-5 or the Free Trade and Labour Mobility in Canada Act seeks to break down interprovincial trade barriers.

While it allows for people licensed in one province to works elsewhere in Canada, the Act can negatively impact Canada’s food safety system.

In this video, Kristina Farrell, CEO, Food and Beverage Canada, shares the concerns of the industry and recommends how the federal, provincial & territorial governments can improve internal trade without compromising food safety.