Watson-Marlow Fluid Technology Group (WMFTG) announced that it will be presenting a talk revealing the keys to success for the food processing industry and defining its next chapter at Process Expo, taking place Oct. 8 to 11 at Chicago’s McCormick Place. The talk will be held at 11 a.m. on Oct. 10 and will include some predictions on how the food processing industry will change between now and 2025, explain how the change can create new opportunities, and outline the most cost-effective approaches for customer acquisition.
Chuck Treutel will be presenting Tomorrow’s Growth Opportunities in Food Processing, which will cover the latest trends in food processing and handling and explore the challenges food and beverage manufacturers are facing. A recent study by WMFTG explores these challenges, noting that many foods and beverage manufacturers must accelerate their production to meet growing demand due to rapidly changing customer trends and regulatory frameworks.
Further information on Chuck Treutel’s speech and the Process Expo show are available at www.wmftg.com/processexpo.
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