Food In Canada

Canadian Institute of Food Science and Technology/Institut Canadien de Science et Technologie Alimentaires

By Food in Canada staff   

Food In Canada

CIFST Calendar of events 2011

Calendar of events for 2011


CIFST B.C. Section:
May 10, 2011
Joint B.C. Food Technologists (BCFT) and B.C. Food Processors Association Meeting (BCFPA)
The theme is Benefits of Food Safety and Import Verification Programs
Pre-register with Christine Scaman by May 6, 2011 at
For more information, contact: BCFPA at (604) 816-7135 or BCFT at

CIFST National and Manitoba Section:
May 11, 2011
Annual General Meetings
The theme is Country-bred – City fed: Feeding Winnipeg
Keynote speaker is Charles Powell, CIFST president, who will present insights into this rural/urban relationship.
RSVP by May 6, 2011 to

CIFST Guelph Section:
May 12, 2011
A symposium on Current Trends/Topics in Foods
RSVP by May 2, 2011 to Lisa Hall at:



CIFST B.C. Section:
June 2, 2011
B.C. Food Technologists Annual Golf Tournament and Banquet
Greenacres Golf Course, Richmond, B.C.
Register with Christine Scaman at


CIFST Atlantic Section:
July 17-21, 2011
CIFST Atlantic Section is co-sponsoring two sessions at the Plant Canada 2011 Conference
Halifax, N.S.
The two technical sessions co-sponsored by CIFST are:
• Technical Session 1 Fruits: Bioactives and Health Benefits
• Technical Session 2 Malting Barley: Progress from Grain to Glass
For further information, contact Vasantha Rupasinghe at:


CIFST Quebec Section:
9th Annual Golf Tournament/Tournoi de Golf 9ième Édition
Sept. 12, 2011
Proceeds from the event will go to needy children/Au profit de la fondation “J’ai faim” et “Tyndale.”
Deadline to register/Date limite pour l’inscription: Aug. 19, 2011.
For more information, contact Manon Cloutier at (450) 663-6503/(514) 995-4325. E-mail:

CIFST Toronto Section:
Sept. 14, 2011
38th Annual Golf Tournament
For more information, contact: or (866) 437-6030.


CIFST Toronto Section:
Nov. 15, 2011
23rd Annual Suppliers’ Night Table Top
For more information, contact: or (866) 437-6030.

Print this page


Stories continue below