Lagoon Seafood names Sean Moore as operations director
By Food in Canada staffBusiness Operations Seafood lagoon seafood Quebec
Lagoon Seafood appoints Sean Moore as director of operations. In this newly created position, Moore will oversee the company’s two plants in Lachine and Granby, Que., as the company ramps up expansion initiatives both in operations and sales.
“Sean is a great addition to our team; he has a lot of experience in federal-certified plants and has a lot to offer to the team. We’re all very excited to work with him, as we continue to add experience to our team” says Michael Cheaib, business resource manager at Lagoon Seafood.
Moore has a lot of experience in the food industry, including as general manager at a custom meats facility, project manager, production plants and protein sourcing manager. At Lagoon, he will monitor and control plant operations to manage increased production as well as management of resources including an expanding work force.
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