Food In Canada

Epogee names new sales director

June 3, 2021   by Food in Canada staff


Epogee, a developer of EPG, an ingredient technology that eliminates most calories from fat, recently appointed Brent Campbell as their new sales director.

“We are delighted to have Brent Campbell join Epogee’s team as our new sales director,” said Tom Burrows, CEO of Epogee. “Brent possesses a high degree of technical acumen, and is a proven, successful hunter of new business. His strong background in customer collaboration and expertise in solutions selling, makes him a perfect fit for our team. He will ensure we effectively communicate Epogee’s vision to improve the health of society by delivering a solution for the greatest unmet need in food.”

Campbell brings more than 20 years of sales experience and considerable expertise in palm oil sustainability, sourcing and supply chain initiatives. Most recently, Campbell was key account director for Tate & Lyle’s food & beverage solutions division and has also worked with ingredient companies such as AAK USA and Golden Brands.

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