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Safe Food Canada 2015
February 26, 2015 @ 8:00 am - 5:00 pm
This year’s Safe Food Canada 2015 program will provide delegates with must-hear information to navigate the Canadian regulatory landscape, along with sessions on food fraud and business ethics in food safety.
Ever wonder how your company’s food safety initiatives compare to those of leaders in the industry? We are excited to bring back a panel of industry experts that will share the ‘then’ and ‘now’ best practices in food chain management and how these examples contribute to the bottom line success of their businesses. As well, the winners of the NSF-GFTC Food Safety Recognition Awards will be announced.