Food In Canada

Buying or selling a Canadian food business? Avoid the pitfalls

In a recent webinar, Dr. Howard E. Johnson, managing director, Kroll Corporate Finance, examined the process of buying or selling a privately held Canadian food company.

He spoke about:

  • pre-transaction planning;
  • finding the right buyer / seller;
  • preliminary information review;
  • valuation;
  • negotiating the letter of intent;
  • deal structuring; and
  • confirmatory due diligence and closing.

The presentation also offered practical tips for maximizing shareholder value, common challenges and the pitfalls to avoid.

This webinar was sponsored by Kroll Corporate Finance.

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