Lassonde acquires second-largest fruit juice maker in the U.S.
By Food in Canada staffBusiness Operations Beverages acquisition juice Lassonde Industries
Clement Pappas to merge with Lassonde Industries
Rougemont, Que. – Lassonde Industries Inc. has announced an agreement to acquire Carneys Point, N.J.-based Clement Pappas and Company, Inc. for US$390 million.
Family owned Clement Pappas the second largest producer of store brand ready-to-drink fruit juices and drinks in the U.S. It has five production facilities in Seabrook, N.J.; Baltimore, Md.; Mountain Home, N.C., Springdale, Ark.; and Ontario, Calif.; as well as a cranberry receiving station in Carver, Mass.
Under the transaction, which is expected to close in August 2011, Lassonde will acquire 71 per cent of Clement Pappas, with the remaining 19 per cent held by members of the Pappas family, and 10 per cent by the Lassonde family.
Clement Pappas will become a subsidiary of Lassonde Industries, and will continue to operate from Carneys Point, N.J. under the Clement Pappas name.
The acquisition will offer fruit and vegetable juice producer Lassonde Industries a coast-to-coast distribution network, greater economies of scale, and an expanded consumer base and presence in Canada and the U.S.
“This transaction combines two premier fruit juice and drink manufacturers to form a North American category leader,” says Pierre-Paul Lassonde, chairman of the Board and CEO of Lassonde Industries. “It is aligned with our strategy of consistent, measured growth, and enhances our overall position in the industry.”
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