Food In Canada

A uniquely Canadian rum

October 4, 2016  
Food in Canada

chic_choc_anglaisChic Choc Spiced Rum is a unique, made-in-Canada rum. Produced with six indigenous spices, this fresh take on rum features a spicy bouquet with nuances of sugar cane and cinnamon, complemented by a subtle peppery tone. “From the Chic Choc mountaineer on the bottle, to the premium agricultural rum to the six spices harvested in Gaspé region of Quebec, Chic Choc Spiced Rum is all natural and uniquely Canadian,” says Charles Crawford, president, Domaine Pinnacle (the producer of Chic Choc Spiced Rum). Taking its flavour from Peppery Green Alder, Pine Forest Spikenard, Witherod Berries, Lovage Root, Sweet Gale Seeds and Wild Angelica, Chic Choc Spiced Rum is unlike any other spiced rum on the market. “The notes of ginger and Nordic spices make this a fantastic rum to sip on its own, or as the star in an amazing cocktail, such as a Dark & Stormy,” says Crawford. Drawing its inspiration from the boreal forest of the Chic Choc Mountains in Quebec, Chic Choc Spiced Rum is the only artisanal rum made with a mixture of spices found in this part of the country. Previously only available in Quebec, Chic Choc Spiced Rum can now also be found in Ontario at the LCBO for $33.95.


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