Food In Canada

Should F&B manufacturers be concerned about reduced food consumption by users of weight-loss medicines like Ozempic?

By Food in Canada Staff   

Food Trends Consumer behaviour Ozempic Weight loss

During a recently held webinar on “The Ozempic Effect,” panelists Jo-Ann McArthur, president and founding partner, Nourish Food Marketing; Ricky Silver, CEO, Daily Harvest; and Jane Dummer, RD, food consultant highlighted the need for F&B manufacturers to be aware of food consumption changes brought about by new-age weight-loss medicines like Ozempic.

The webinar was moderated by Food in Canada’s editor Nithya Caleb.

It was sponsored by BioMérieux.


To access the full recording, visit

Print this page


Stories continue below