Food In Canada

Category
Sustainability

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Business Operations Food In Canada Sustainability

February 28, 2020
Protein industries supercluster will improve productivity of Canadian farms

Food In Canada Products Sustainability

February 27, 2020
One Degree launches glyphosate-free products

Food In Canada Food Safety Sustainability

February 26, 2020
Federal funds go to sustainability initiative

Food In Canada Packaging Research & Development Sustainability

February 13, 2020
Axipolymer receives funds to develop recyclable packaging film

Business Operations Packaging Sustainability

February 13, 2020
Company changes ice cream advertising protocols

Business Operations Food In Canada Sustainability

February 11, 2020
Saputo commits to climate, water and waste targets

Business Operations Food In Canada Sustainability

February 10, 2020
New Canadian fund will invest in alternative food sector

Food Safety Packaging Sustainability

February 6, 2020
Hellmann’s Canada reducing its carbon footprint

Food In Canada Sustainability

February 5, 2020
Danone gets triple A score for environmental efforts

Food In Canada Research & Development Sustainability

February 4, 2020
Canadian organization is promoting cellular agriculture

Food In Canada Sustainability

January 29, 2020
Kellogg’s plans to phase out use of drying agent glyphosate

Packaging Research & Development Sustainability

January 16, 2020
Nestlé launches fund to boost packaging innovation

Food In Canada Research & Development Sustainability

January 13, 2020
Majority of Canadians see reducing red meat as important, study finds

Business Operations Food In Canada Sustainability

January 6, 2020
Outcast Foods raises $3M in financing

Products Sustainability

December 16, 2019
First paper straw to be produced in the GTA

Packaging Sustainability

December 6, 2019
Air New Zealand introduces edible coffee cups to flights

Products Research & Development Sustainability

December 4, 2019
University of Guelph receives international award for food waste

Sustainability

December 4, 2019
47% of Barry Callebaut cocoa was sourced sustainably

Food In Canada Sustainability

December 1, 2019
Addressing sustainability

Food In Canada Sustainability

November 22, 2019
Lufa Farms to be the worlds largest rooftop farm

Food In Canada Food Safety Research & Development Sustainability

November 19, 2019
Field to Market expands into Canada

Packaging Research & Development Sustainability

November 19, 2019
Plastic alternative, MarinaTex, wins James Dyson Award

Food In Canada Packaging Sustainability

November 15, 2019
Oasis juice boxes now feature a paper straw — the first in North America

Food In Canada Packaging Sustainability

November 12, 2019
truLOCAL launches 100% recyclable packaging

Food In Canada Sustainability

November 7, 2019
Behind Maple Leaf Foods’ bold call to become carbon neutral

Food In Canada Sustainability

November 7, 2019
Maple Leaf first protein company to go carbon neutral

Food In Canada Packaging Sustainability

November 5, 2019
KFC Canada tests out bamboo packaging

Food Trends Sustainability

November 1, 2019
If you’re a meat lover, thank a vegan. Here’s why

Food In Canada Sustainability

October 30, 2019
Culcherd adds dairy-free butter to product line

Food In Canada Sustainability

October 29, 2019
Ontario-farmed rainbow recommended by Ocean Wise

Food Trends Sustainability

October 24, 2019
Research finds an improves texture and colour of lab-grown meat

Packaging Research & Development Sustainability

October 11, 2019
Carlsberg invests in research to create the first paper bottle