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  • Antibiotic-free meats

    June 21, 2017 by Deanna Rosolen

    Greenfield Natural Meat Co. says it’s all about producing meat “in a more natural, sustainable way.” In a statement, the company says this means it raises animals without the use of antibiotics and has removed them “from the animals’ life

  • Hard Soda with alcohol

    June 21, 2017 by Deanna Rosolen

    The Pop Shoppe of Toronto is entering the alcoholic beverage market. The company has introduced its new Hard Soda alcoholic beverages in two flavours: Cream Soda and Lime Ricky. “By adding Hard Soda to our line-up, we’re able to offer

  • foodPress Processing Products

    Easy meatballs

    June 13, 2017 by Deanna Rosolen

    Hollymatic introduces the new Econoball 200 Meatball Former

  • Shelf-stable meat

    June 8, 2017 by Deanna Rosolen

    Piller’s Fine Foods says demand for shelf-stable meat is on the rise so it has responded with its new Salami Whips. In a statement, the company says Piller’s Salami Whips “are semi-dry cured, naturally wood-smoked meat sticks available in 100-g

  • Resealable fruit pouches

    June 8, 2017 by Deanna Rosolen

    Just in time for summer Dole has launched a new way to eat fruit – in Dole Resealable Fruit Pouches. In a statement the company says the pouches are “perfect for occasions or places where you don’t have the luxury of

  • Premium frozen meals

    June 8, 2017 by Deanna Rosolen

    Nestlé Canada has shaken up the frozen food aisle with its new launch called Marketplace Cuisine. The company says in a statement that the new brand is a “premium product for the frozen meals aisle.” Frozen meals have always been

  • Light apple cider

    May 25, 2017 by Deanna Rosolen

    Reinhart Foods is launching Reinhart’s Red Apple Light Cider in Ontario this summer. The company says it’s the first light product of its kind in the Canadian cider market at 3.8% ABV. The beverage is made with one ingredient –

  • SIAL Innovation Finalists

    April 25, 2017 by Birgit Blain

    Now in it’s 10th year, SIAL INNOVATION celebrates innovative products exhibited at the annual SIAL trade show. It was a pleasure to be one of eight food industry experts judging innovative products from around the globe. Here are the 10

  • More cheese, please

    April 9, 2017 by Food in Canada

    Flavourful artisanal cheese production continues to improve in Canada, but with import quantities about to rise, how will the industry handle the challenges of CETA?

  • News Products

    Fuel in your hand

    March 2, 2017 by Deanna Rosolen

    A new brand of packaged nut and dried fruit mixes is transforming the on-the-go snack scene. Handfuel is the brainchild of founder and entrepreneur, Cole Richman. The nut and dried fruit mixes are from his family recipes and were perfected by health

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