Food In Canada

Category
Processing

foodPress Bake & Snack Food Food Trends Processing Products Research & Development
April 10, 2018  

Sipal and Natu cereal and dried fruit extracts

Meurens Natural has developed two unique products called Sipal and Natu

News Bake & Snack Food Food In Canada Food Trends Processing Research & Development
April 6, 2018  

Kids’ snacking habits could be related to genetics: study

A study from the Guelph Family Health Study at the University of Guelph says the snack choices kids make could have to do with their genetic makeup

News Bake & Snack Food Grain & Oilseed Milling Specialty Foods Food In Canada Food Trends Processing Products Research & Development
April 6, 2018  

Richardson International to build innovation centre

Richardson International is investing more than $30 million to build an innovation centre in downtown Winnipeg

News Bake & Snack Food Business Operations Food In Canada Food Trends Processing
April 6, 2018  

Where is Canada’s sweetest bakery?

Calling all bakeries in Canada: Dawn Food Products is launching its Sweetest Bakery in Canada competition. Enter and you could win $10,000 and more

News Meat &Poultry Business Operations Exporting & Importing Facilities Maintenance Food In Canada Processing
April 6, 2018  

HyLife completes $176-million expansion and upgrade

HyLife has completed modernizing and upgrading its pork processing plant in La Broquerie, Man., creating up to 165 new jobs

Feature Meat &Poultry Food Trends Processing Research & Development
April 4, 2018  

Making the connection

Meat and poultry companies strive to build meaningful relationships with customers in the crowded protein marketplace

Feature Fruit & Vegetables Ingredients & Additives Food Trends Processing
April 4, 2018  

Plant-based proteins

Plant-based proteins are healthy, sustainable and nutrient dense

News Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Food In Canada Packaging Processing
April 4, 2018  

A new online tool launches for B.C.’s food sector

Food and beverage processors in B.C. have a new online tool – BC Food Connection – to connect them with co-packers and commercial kitchens to help them grow their businesses

News Fruit & Vegetables Grain & Oilseed Milling Food In Canada Food Safety Processing Research & Development
April 4, 2018  

CFIA invests $80 million to update Centre for Plant Health

The CFIA and other partners will modernize the Centre over the next five years to make it better able to protect Canada’s agriculture and agri-food sector

News Beverages Dairy Food In Canada Processing Products Research & Development Sustainability
April 3, 2018  

A novel way to use acid whey

The production of Greek yogurt creates a lot of acid whey, which has little value. But what if you could turn it into a drinkable alcohol and solve a waste issue?

News Dairy Business Operations Exporting & Importing Facilities Maintenance Food In Canada Processing Research & Development Sustainability
March 31, 2018  

Quebec cheese processor embarks on an expansion plan

Fromagerie Bergeron is investing up to $20 M – including $3.9 M from the federal government – to expand its operations in Saint-Antoine-de-Tilly, Que.

News Bake & Snack Food Fruit & Vegetables Grain & Oilseed Milling Ingredients & Additives Meat &Poultry Seafood Business Operations Exporting & Importing Food In Canada Processing Products
March 28, 2018  

Canada’s ag sector has rosy outlook

Agriculture and Agri-Food Canada released its 2018 Canadian Agricultural Outlook, which provides a forecast of the country’s ag sector’s financial performance

News Beverages Food In Canada Processing Research & Development Sustainability
March 27, 2018  

U.S. researchers create a hoppy beer without using hops

University of California Berkeley researchers have created strains of brewer’s yeast that taste like hops to make the process of making beer more sustainable

foodPress Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Facilities Maintenance Food Safety Processing
March 27, 2018  

ProClean FOAM

Madison Chemical Company’s ProClean FOAM is a chlorinated, moderately alkaline detergent that is an ideal general cleaner for food and beverage processing plants

News Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Grain & Oilseed Milling Health & Wellness Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Food In Canada Food Trends Processing Research & Development
March 23, 2018  

Early-bird tickets now on sale for FoodBytes! Montreal

FoodBytes! – an event for start-up companies and their entrepreneurs to meet mentors, make connections and acquire the capital they need to grow – hits Montreal on May 16, 2018

News Beverages Food In Canada Food Trends Processing
March 23, 2018  

Hemp beer, anyone?

Two well-known Manitoba companies, Fort Garry Brewing and Delta 9, have joined forces to create and market hemp beer in the province

News Bake & Snack Food Grain & Oilseed Milling Health & Wellness Ingredients & Additives Food In Canada Food Trends Processing Research & Development
March 23, 2018  

A new study confirms benefits of whole grains

A study out of the U.S., different from previous clinical trials, demonstrates the benefits of consuming whole grains such as whole-wheat bread, oatmeal, barley, rye and brown or wild rice

foodPress Beverages Dairy Specialty Foods Business Operations Food Safety Processing
March 20, 2018  

Alfa Laval’s food safe valves

Alfa Laval’s new versions of its mixproof valve can help ensure hygienic manufacturing of food, dairy and beverage products.

News Beverages Business Operations Food In Canada Food Trends Packaging Processing Products Regulation
March 20, 2018  

Highly sweetened alcoholic beverages need restrictions: Health Canada

Health Canada says the health risks of single-serve, highly sweetened alcoholic beverages – often marketed to youth – are too high

News Meat &Poultry Food In Canada Food Safety Packaging Processing Regulation
March 14, 2018  

CFIA says meat industry needs to reduce risk of Salmonella

The Canadian Food Inspection Agency says the meat industry needs to do more at the processing level to reduce the risk of Salmonella in frozen raw breaded chicken products

News Seafood Business Operations Exporting & Importing Food In Canada Food Safety Food Trends Processing
March 8, 2018  

New Brunswick Oyster processor is expanding

La Maison BeauSoleil in New Brunswick is installing new technology and looking to expand into Europe and Asia with the help of government funding

News Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Exporting & Importing Food In Canada Food Safety Food Trends Processing Regulation
March 7, 2018  

Don’t miss the 14th North American Summit on Food Safety next month

Mark your calendars for the 14th Annual North American Summit on Food Safety from April 17-18 and ensure you’re fully compliant with SFCA and FSMA

News Fruit & Vegetables Specialty Foods Business Operations Exporting & Importing Food In Canada Food Trends Processing
March 5, 2018  

J.R. Simplot expands facility in Manitoba

The U.S.-based J.R. Simplot Company is investing $460 million to expand its operations in Portage La Prairie, which will add almost 100 jobs

foodPress Health & Wellness Ingredients & Additives Specialty Foods Food Trends Processing Products Regulation Research & Development
March 5, 2018  

Probiotics solutions

Lallemand Health Solutions offers a range of complete probiotic solutions for good gut health, for boosting immunity and oral health, and for stress and mood balance

foodPress Bake & Snack Food Confectionery Specialty Foods Food Safety Packaging Processing Products
March 5, 2018  

X-ray inspection

Eagle Product Inspection’s EPX100 X-ray system can help manufacturers improve safety and protect their brands

News Dairy Specialty Foods Business Operations Food In Canada Food Trends Processing
March 2, 2018  

Nestlé is growing its London, Ont. plant

Nestlé Canada is investing $51.5 M to expand its London, Ont. ice cream plant to keep up with increasing demand

News Bake & Snack Food Food In Canada Processing Research & Development
February 27, 2018  

Noodles on a microscopic level

Researchers from the University of Manitoba use Canada Light Source technology to see what’s going on inside noodles and what factors affect quality

Feature Bake & Snack Food Specialty Foods Business Operations Food Trends Processing Regulation Research & Development
February 26, 2018  

The New “Baked” Goods

Canada’s new marijuana legislation could open up big opportunities for makers of edibles

foodPress Beverages Dairy Food Trends Processing
February 22, 2018  

CasPro and PRObev proteins

Milk Specialties creates specialty proteins designed to optimize health and nutrition

News Bake & Snack Food Beverages Confectionery Specialty Foods Food Trends Processing Research & Development
February 21, 2018  

Agri-food development centre proves if you build it, they will come

The Ontario Agri-Food Venture Centre, which was designed with farmers in mind, supports fresh thinking and value-adding opportunities to increase farm revenue

News Grain & Oilseed Milling Health & Wellness Ingredients & Additives Specialty Foods Business Operations Food In Canada Food Trends Processing Products Research & Development
February 19, 2018  

Five superclusters will share $950 million

Innovation, Science and Economic Development Canada announced the successful superclusters; one of them is Protein Industries Canada

Consumer Product Beverages Food Trends Processing
February 15, 2018  

Collingwood Double Barreled Canadian Whisky

Collingwood Whisky launched the first installment of its The

Consumer Product Dairy Food Trends Processing Products
February 15, 2018  

Free Bird Eggs

Vitala Foods in B.C. launched Free Bird Eggs, a

Consumer Product Beverages Food Trends Processing Products
February 15, 2018  

Relax! It’s Tranquini

A new beverage launched in Canada that should help

Consumer Product Dairy Food Trends Processing
February 15, 2018  

Activia Pure

DanoneWave in Canada launched the new Activia Pure, a

News Bake & Snack Food Dairy Fruit & Vegetables Grain & Oilseed Milling Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Food In Canada Food Trends Processing Regulation Research & Development Sustainability
February 15, 2018  

AAFC announces programs for the agriculture and agri-food sector

Agriculture and Agri-Food Canada has launched six federal programs under the Canadian Agricultural Partnership to help strengthen the agriculture and agri-food sector