Food In Canada

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Food Safety

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News Fruit & Vegetables Food In Canada Food Safety Research & Development
January 17, 2017  

Innovative tech helps Holland Marsh growers protect crops

A new project is testing technologies that will make Integrated Pest Management (IPM) programs for key crops more efficient and cost effective

News Meat &Poultry Food Safety Regulation
January 13, 2017  

New Saskatchewan regulations to protect livestock health

The Saskatchewan Ministry of Agriculture livestock programs will soon begin requiring applicants to have a Premises Identification number to participate

News Food Safety
December 15, 2016  

Peanut butter lawsuit ends in $11.2M fine and penalty

ConAgra will pay an $8 million fine plus $3.2 million in cash forfeitures, stemming from a Salmonella outbreak 10 years ago

News Food In Canada Food Safety Research & Development
December 13, 2016  

Vancouver researcher honoured with food safety award

Yaxi Hu, a 24-year-old PhD student, was honoured for her quick and accurate method for detecting industrial and naturally occurring food contaminants

News Food Safety
December 12, 2016  

BioDetect & BioDestroy win CTAQ food safety award

SAni Marc’s BioDetect and BioDestroy products complement each other in an effort to keep surfaces free from organic contaminants

Opinion Food Safety
December 8, 2016  

Building confidence and competence with technology

Today’s business realities are unlike anything that could have

News Food In Canada Food Safety
October 25, 2016  

New “Internet of Things” food safety solution launched

TELUS and Digi International have teamed up to offer Canadian businesses an automated food-temperature monitoring solution

News Food Safety
October 20, 2016  

Food poisoning linked to risk of Crohn’s: study

McMaster researchers found that people who retain a certain bacterium in their gut after food poisoning may be at higher risk for Crohn’s disease

Opinion Food Safety Regulation
October 11, 2016  

Agri-food week

Let’s make the week of Oct. 10 Agri-food Week

News Business Operations Exporting & Importing Food Safety Processing Regulation
October 10, 2016  

Tracking Progress on Canada’s Food Performance: How are we doing?

The Conference Board of Canada unveils a comparison of food performance by province

Feature Business Operations Food Safety Processing
October 7, 2016  

One bad apple doesn’t have to spoil the barrel

Take control of a food recall situation

Opinion Business Operations Exporting & Importing Food Safety Processing Regulation
October 6, 2016  

Canada’s food strategy: Now what?

Let’s ensure the food industry will succeed when export development opportunities arise

Opinion Food Safety Regulation
September 26, 2016  

Food Lawyers: A brief retrospective

With the growth of food law in the last 20 years has come an explosion in media attention to food issues

Opinion Food Safety Processing Research & Development
September 26, 2016  

Food irradiation of beef

Why are we so reluctant to adopt safe and effective technology to improve food safety?

Opinion Meat &Poultry Business Operations Food Safety Processing Research & Development
September 26, 2016  

Food irradition: A historical perspective

The story of food irradiation is enshrouded in misconceptions, despite the safety of such foods being overwhelmingly supported by decades of research

News Food In Canada Food Safety Research & Development
September 13, 2016  

NSF-GFTC changes name to NSF International, opens new facility

NSF-GFTC has changed its name to NSF International and has built a new state-of-the-art facility within the Ontario Food Cluster

News Seafood Food In Canada Food Safety
August 9, 2016  

Climate change linked with rise in raw oyster food poisoning: study

A new study shows that rising global temperatures are linked to an increase in waterborne food poisoning, particularly from eating raw oysters

News Food In Canada Food Safety
August 9, 2016  

Canadian Centre for Food Integrity launches

The Canadian Centre for Food Integrity is a division of Farm & Food Care Canada, a charity with a vision to earn public trust in food and farming

Opinion Food Safety Processing
August 9, 2016  

Are we there yet?

In the past months I have participated in a

foodPress Food Safety
August 5, 2016  

Lactic acid bacteria control

New 3M Petrifilm Plate launched to help food companies reduce spoilage and minimize waste

News Meat &Poultry Food In Canada Food Safety
August 4, 2016  

Ontario innovator developing new anti-microbials for poultry

The Canadian government is investing $3.4 million to help Mississauga, Ont.’s AbCelex Technologies develop a new line of anti-microbial feed additives for poultry to help control disease outbreaks

News Meat &Poultry Food In Canada Food Safety
July 11, 2016  

Control zone established after avian flu case detected in Ont.

After the detection of avian influenza on an Ontario duck farm, the CFIA has established an Avian Influenza Control Zone to minimize spread of disease

Feature Business Operations Exporting & Importing Food Safety
June 8, 2016  

Getting what you’ve ordered

Managing food fraud

Opinion Food Safety
June 8, 2016  

Let’s get small

Since writing on nanotechnology over two decades ago, the

Opinion Health & Wellness Ingredients & Additives Food Safety Regulation
June 8, 2016  

Supplemented foods

Canadian food regulations are very prescriptive and prohibitive on

Opinion Meat &Poultry Food Safety Regulation
June 8, 2016  

Prudent use of antibiotics in animal production

While the medical community recognizes that the emergence and

News Food In Canada Food Safety
May 20, 2016  

Keep Canadians safe and avoid a food recall

As May is Allergy Awareness Month, the CFIA is raising awareness about the importance of proper food handling and labelling for priority food allergens

Feature Business Operations Food Safety Food Trends
May 12, 2016  

Growing and flourishing

Drivers of innovation in food processing and manufacturing

Opinion Food Safety
May 9, 2016  

The U.S.-Canada Regulatory Cooperation Initiative

When it comes to global trade, Canada and the

Opinion Food Safety Food Trends
May 9, 2016  

Label raw milk cheese

The science keeps piling up. It is not safe

News Food In Canada Food Safety
May 9, 2016  

U.S. & Canada have comparable food safety systems: CFIA and FDA

The CFIA and FDA have officially agreed that the food safety systems of Canada and the U.S. offer similar levels of protection

Opinion Food Safety
April 11, 2016  

Are you ready for FSMA?

On Jan. 4, 2011 the United States launched the