TABASCO has launched a new addition to its family of sauces called TABASCO SWEET & Spicy. The new sauce landed on grocery store shelves in September. In a statement, McIlhenny Company says the new TABASCO SWEET & Spicy “consists of…
While it’s been in use for thousands of years, turmeric has recently been skyrocketing in popularity, not only for its flavour but also for its purported medicinal properties
Ginger’s star has been on the rise for a couple of years now, and its popularity as an ingredient is showing no signs of waning
Year-long celebration of flavour will raise money for hunger relief
Scientists in the U.K. have uncovered evidence that early Neolithic and pre-Neolithic ancestors didn’t just use plants for energy requirements; they also used them to flavour their food
McCormick’s annual flavour report sees merging of cultures, foods
The Canadian palate is growing as diverse as its population. As a result, spices and flavourings blended for food processors cater to their increasingly sophisticated knowledge about ethnic foods. But manufacturers are also scrambling to respond to consumer demand for…
• McCormick Canada is making it a little easier for consumers to avoid adding fat, sugar and salt to foods. The company launched 10 Gourmet Super Spices with the greatest potential to improve health and to enhance foods in a…
<p>McCormick Canada is celebrating its 125th anniversary this year with the announcement of a plant expansion and new brand acquisitions to mark the event. McCormick Canada began in London, Ont. in 1883. Its first products included coffee, baking powder, extracts…
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