Food In Canada

  • Editorial: Slow it Down

    December 18, 2009 by Food in Canada

    Obtaining financing for agri-food and food processing ventures has always been notoriously difficult, especially for small to mid-size enterprises. Banks are often unwilling to loan to businesses they see as risky projects or to those without equity, and venture capitalists

A Must Read for all food & beverages industry personnel

Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!

FREE to qualified industry professionals