Food In Canada



  • Opinion Regulation

    Prescribing food labelling rules

    February 22, 2018 by Gary Gnirss

    Our discussion on food labelling modernization often uses the terms “prescriptive” and “prescribed” to describe the evolution in how regulations govern food. Not only are there more labelling requirements today than a few decades ago, but the expectations of how

  • Opinion Regulation

    The heat on Canada’s food guide

    April 11, 2016 by Gary Gnirss

    Canada’s senators, not the hockey team, have recently come out of the closet with their view of Canada’s Food Guide. The Standing Senate Committee on Social Affairs, Science and Technology looked at the increasing incidence of obesity in Canada. The

  • Brewing modern food standards

    December 1, 2014 by Gary Gnirss

    When speaking of regulatory modernization it is hard to avoid the dialogue around food standards

  • Food labelling modernization starts close to home

    June 21, 2013 by Sara Zborovski

    New definitions of “local” food and beverages take a broader approach

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