Food In Canada



  • Opinion Regulation

    The bitter and sweet on sugar labelling

    August 16, 2016 by Gary Gnirss

    The U.S. has recently finalized rule making on nutrition labelling. By July 26, 2018 manufacturers with food sales of $10 million or more will need to comply with the new rules. Others have until July 26, 2019. In contrast, nutrition

A Must Read for all food & beverages industry personnel

Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!

FREE to qualified industry professionals