Food In Canada



  • The Food Centre launches new initiative for female entrepreneurs

    December 4, 2019 by Christina Manocchio

    The Saskatchewan Food Industry Development Centre Inc. (Food Centre) announced AWESOME, a new programming initiative that focuses on the business development needs of women entrepreneurs in the food and agri-food processing sectors. Women entrepreneurs make a significant impact on Canada’s

  • Ontario government launching new training for dairy processing facilities

    November 20, 2019 by Christina Manocchio

    The Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) is launching new training for provincially inspected cow, goat, sheep and water buffalo dairy processing facilities. These plants will have access to specialized food safety cost-share funding to further decrease

  • Ontario launches new agri-food innovation program

    August 23, 2019 by Christina Manocchio

    Ernie Hardeman, Minister of Agriculture, Food and Rural Affairs, announced that the Excellence in Agriculture program is open to receive applications and now includes a new category to recognize outstanding young farmers. The Excellence in Agriculture program recognizes agri-food innovations

  • Suputo expands partnership with La Tablée des Chefs

    May 8, 2019 by Christina Manocchio

    Saputo announced the expansion of its partnership with La Tablée des Chefs, an organization dedicated to feeding those in need and developing crucial culinary education for young people in Canada. This new three-year commitment totalling over $500,000 will primarily benefit

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