UNIVERSITY PARK, Pa.—Eating white button mushrooms can create subtle shifts in the microbial community in the gut, which could improve the regulation of glucose in the liver, according to a team of researchers. They also suggest that better understanding this…
Agriculture and Agri-Food Canada is investing $10 million to help B.C.’s Vitalus commercialize its value-added prebiotic
Beneo has launched some ingredient solutions
GTC Nutrition now offers its Purimune, a highly pure galactooligosaccharides powder derived from lactose containing a minimum of 90 per cent GOS. As a prebiotic, Purimune supports immune system strength and overall well-being. Purimune is highly soluble, stable to high…
A Must Read for all food & beverages industry personnel
Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!
FREE to qualified industry professionals