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Montréal to position itself as the food capital of North America
Nearly 100 industry stakeholders recently came together to share ideas on how to position Montréal as North America’s food capital. Held on Nov. 11, the day-long event was hosted by Francis Reddy and attended by representatives from Québec’s Ministry of…
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New temporary agricultural project in Montréal’s Hippodrome
MONTRÉAL – The borough of Côte-des-Neiges–Notre-Dame-de-Grâce announced the establishment of a temporary urban agriculture project to encourage citizen participation and sustainable development. The demolition of old buildings and stables at the site of the former Hippodrome has been completed for…
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SIAL 2018 comes to Montreal!
SIAL Canada takes place this year in Montreal from May 2 to 4, with more than 1,000 national and international exhibitors. Onsite experts include Jean-Sebastien Michel, and here he gives the scoop on trends in the beverage sector
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CIFST’s National Conference goes big in 2014
CIFST has upsized the National Conference for 2014, and is hosting the 17th World Congress of Food Science and Technology
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Accent Alimentaire sur le Quebec
L’algue comestible ouvre de nouvelles portes L’algue pourrait-elle être la prochaine percée d’importance de l’aquaculture canadienne? Ladd Johnson n’en est pas convaincu, mais le biologiste marin croit tout de même que le Canada a le potentiel pour devenir un joueur…
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Canada’s Business Cost Advantage
cutline KPMG has released the results of Competitive Alternatives 2010, its annual study comparing business locations in North America, Europe and Asia Pacific. The report compares business costs for more than 100 cities in 10 countries – Australia, Canada, France,…
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SIAL Montréal Draws Strong Numbers
This year’s SIAL Montréal proved to be one of the show’s most successful ever, attracting high numbers of visitors and exhibitors, despite a less than favourable economic climate. SIAL, the North American Food Marketplace, held in conjunction with SET Canada,…
