Food In Canada



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    Barry Callebaut opens world’s first chocolate 3D-printing studio

    February 19, 2020 by Grant Cameron

    February, 19, 2020, Zurich, Switzerland – The Barry Callebaut Group has launched the world’s first personalized 3D-printed chocolate-at-scale process through its global decoration brand Mona Lisa. The move revolutionizes the world of chocolate craft by combining industry-leading production technology, bespoke

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