Food In Canada

  • Trends for 2010

    November 27, 2009 by Food in Canada

    Mintel, a U.S.-based market research firm, has released its consumer packaged goods trend predictions for 2010. The company suggests that breakthrough products next year will most likely be something recognizable, but with a twist. And next year’s new products will

  • Cutting salt intake by 5 grams can improve health

    November 27, 2009 by Food in Canada

    An analysis of 13 studies on the effects of reducing salt has found that a difference of five grams per day is associated with a 23 per cent difference in the rate of stroke and a 17 per cent difference

  • Snack Packs Falling From Favour

    May 27, 2009 by Food in Canada

    While baked goods and confectionery manufacturers continue to introduce new 100-calorie snack packs or mini-versions of top-selling products, sales data shows that consumers are cooling to the trend Sales Slowing Down According to a Mintel report released in late May,

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