Food In Canada

  • MGP launches ProTerra textured proteins

    April 8, 2020 by Grant Cameron

    April 8, 2020, Atchison, Kan. – MGP Ingredients, which makes plant-based proteins and starches, has announced the ProTerra™ line of textured proteins. ProTerra expands MGP’s offerings with a new textured pea option that joins its textured wheat series (formerly known

  • Special Coverage: IFT10 Annual Meeting + Food Expo

    August 18, 2010 by Food in Canada

    The Institute of Food Technologists Annual Meeting + Food Expo took place in Chicago, Ill. from July 17 to 20.Food in Canada was at the show where more than 1,000 exhibiting companies highlighted or launched myriad products. If you missed

A Must Read for all food & beverages industry personnel

Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!

FREE to qualified industry professionals