Researchers at the Massachusetts Institute of Technology have created a new food safety test that is faster and more cost-effective than other tests already on the market
Scientists at the Massachusetts Institute of Technology have created a cheap, tiny, easy-to-use sensor that can be incorporated into smart packaging and offer information more accurate than expiry dates
A Must Read for all food & beverages industry personnel
Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!
FREE to qualified industry professionals