-
A new natural preservative increases food safety
Fumoir Grizzly, the Université Laval and Merinov have developed a bioingredient they call Bac M35 that can keep fish from growing Listeria monocytogenes
-
U.S. scientists show how bacteriophages can be made more effective
In a recent study, scientists at Cornell University show how they can make bacteriophages better weapons against foodborne bacteria such as Listeria
