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2012 Grant Thornton Executive Roundtable
Food in Canada is pleased to partner with Grant Thornton LLP to present our annual industry roundtable
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SunOpta shares expansion plans
Food processor to grow its aseptic and pouch-filling capabilities
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Agri-food company doubles canola processing capacity
Bunge boosts production at Alberta processing plant
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Vantage Foods to open Ontario plant
Belleville, Ont. to be site of new beef and pork packing facility
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2009 KPMG Executive Roundtable: Positioning for Growth in Uncertain Times
Willy Kruh: Clearly we’re in a global contraction. And while some might argue that it’s less severe than the U.S., we’ve seen consumer confidence at its lowest in two plus decades in Canada. How does that play into your strategy,…
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New project to boost sustainability performance
Ontario food manufacturers will soon have a new tool available to them when it comes to developing and growing long-term sustainability programs. The new project, called “Raising the Bar for Sustainability Performance in Ontario’s Food and Beverage Processing Sector,” was…
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2008 KPMG Executive Roundtable
Food in Canada is once again pleased to partner with KPMG in presenting our industry roundtable. This year we gathered with four executives from different sectors of the Canadian food and beverage industry to discuss how they are meeting the…
