Sue the CFIA for its negligence? Good luck

October 10, 2017 by Ron Doering

If the CFIA’s negligence causes economic loss, can the injured food company obtain compensation through litigation?

Is food labelling getting smarter?

October 11, 2016 by Gary Gnirss

There is an insatiable appetite by consumers to better know the food they eat. How much info should be on the label?

Are you ready for FSMA?

April 11, 2016 by Ron Wasik

On Jan. 4, 2011 the United States launched the development of the FDA Food Safety Modernization Act (FSMA), “the most sweeping reform of U.S. food safety laws in more than 70 years.” Recognizing the need for information regarding these new…

Get out of jail free

October 16, 2015 by Ron Doering

The due diligence defence

CFIA, taking a break from all their worries!

May 12, 2015 by Gary Gnirss

The CFIA and Canadian food labelling

GMO, Yes or No?

September 10, 2014 by Food in Canada

Labelling of products containing genetically modified organisms has become a political issue south of the border, leading many in the industry to wonder if Canada will be next