At the Food Processing Development Centre in Leduc, Alta. scientists are working on ways to help pulse producers – and in turn meat processors – add value to their products. Zeb Pietrasik, senior meat scientist at the Centre, tells Food…
A Must Read for all food & beverages industry personnel
Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!
FREE to qualified industry professionals