Food In Canada

  • foodPress Processing

    Easy flavour modulation

    March 3, 2015 by Food in Canada

    Kerry Ingredients & Flavours offers food manufacturers its Flavour Modulation Technology (fmt), helping manufacturers easily reduce sugar and sodium

A Must Read for all food & beverages industry personnel

Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!

FREE to qualified industry professionals