Flavour forecast highlights global cuisine

January 12, 2012 by Carolyn Cooper

McCormick’s annual flavour report sees merging of cultures, foods

Pair the unexpected

January 20, 2009 by Food in Canada

Potato chip cookies anyone? How about a ham-and-cheese cake with whipped cream? These are just a couple of recipes that combine sweet and savoury flavours. Mixing sweet with savour, is nothing new – consider peanut butter cookies, or ham and…