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Eat up the good fat
Suzie’s Good Fats, a new start-up company in Toronto, has launched snacks bars that are low in sugar and made with wholesome natural ingredients. And they also contain good fats such as coconut oil, peanut butter, almond butter, olive oil…
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Fats & Oils: Rich in Fat and Flavour
Consumers want to savour the richness of higher-fat foods without jeopardizing their health
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Food prices at mercy of Mother Nature and other factors
The latest stats from the Food and Agriculture Organization of the UN are positive news for global consumers and food prices, but in Canada forecasts predict food prices to rise
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Palm oil logo launched in bid to raise global awareness
The RSPO details plans to boost use of certified sustainable palm oil worldwide
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A New Nutritional Era
Demand for healthier and safer food products continues to drive the additives and ingredients market
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Regulatory Affairs: Adios Trans Fat
If you can’t take the heat, stay out of the kitchen. British Columbia is cranking up the heat on trans fat. Within B.C.’s Public Health Act there is a provision to regulate “health impediments.” Impediment number-1 has become trans fats,…
