The gut microbiome revolution

April 9, 2017 by Food in Canada

Why all the interest in a healthy gut? Emerging research about the “microbiome” is making media headlines, and consumers are eager to learn how to harness the benefits.

Fabulous Fibre

December 8, 2010 by Carolyn Cooper

Consumers are getting that gut feeling now that fibre is appearing in a wider variety of foods and flavours