Study finds soy may be most nutritious milk replacement beverage

February 9, 2018 by Food in Canada

A McGill University study examined several plant-based milk beverages to compare nutritional values and found after cow’s milk, soy comes out on top

Vitamin B12 is better absorbed from cow’s milk: study

December 24, 2014 by Deanna Rosolen

Consumers may want to skip vitamin B12 supplements and opt instead for cow’s milk, says a Dairy and Swine Research and Development Centre study