Food In Canada

  • Fishy food labelling

    May 4, 2017 by Food in Canada

    Seafood labelling in Canada was a recent focus of, an environmental group operated by the David Suzuki Foundation, Ecology Action Centre, and Living Oceans. Their March 2017 report, Canadians Eating in the Dark: A Report Card of International Seafood

  • A country with “original” labelling

    March 14, 2016 by Food in Canada

    Food labelling modernization in Canada has many fronts. Nutrition and ingredient labelling have received much of the attention thus far. Less well known are the many other label features – like common name, dealer name and address, best before dates,

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