August 2020 data shows that organic products sold in Canada now account for 3.2 per cent of all grocery sales. Canadian consumers are spending $6.9 billion annually on organic products. This is up from 2.6 per cent and $5.4 billion…
A recent report for the Centre for Food in Canada recommends that all players in the food supply chain be able to trace products back and forward
A U.S. study is underway to determine what information consumers need when it comes to purchasing fresh meat and poultry. cutline The study, which is being conducted by Yerecic Label, the National Pork Board and the Beef Checkoff Program, is…
A Must Read for all food & beverages industry personnel
Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!
FREE to qualified industry professionals