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Keeping up with the demand
Companies are developing plant-based food products to keep up with consumer demands, but they also see opportunities in developing co-products and extraction technologies.
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Survey finds that most Canadians are confused by how food products are marketed
A new survey commissioned by the Consorzio del Prosciutto di Parma reveals that Canadian consumers are finding it challenging to identify authentic products at the grocer. Of the more than 1,500 Canadian consumers polled, 51 per cent reported feeling confused…
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Study finds Canadians are losing interest in cannabis edibles
Cannabis-infused edibles will be legal to purchase for recreational use in Canada in October 2019. A new study from Sylvain Charlebois, senior director at the Dalhousie University Agrifood Analytics Lab, shows that Canadians aren’t as eager to embrace them as…
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Puratos Canada’s releases data from Taste Tomorrow study
Puratos Canada released data from their 2019 Taste Tomorrow study. Taste Tomorrow is the world’s largest independent bakery, patisserie and chocolate consumer survey. The study offers a ‘Foodstep’ into the future by tracking the evolution of trends and unveiling new…
