New institute will help address workforce shortage

November 16, 2012 by Deanna Rosolen

The only institute of its kind – the Institute of Food Processing Technology – admits its first students

Construction of OIFPT underway

September 30, 2009 by Food in Canada

The Alliance of Ontario Food Processors (AOFP) is finally starting to see its Ontario Institute of Food Processing Technology (OIFPT) take shape. Ground was broken on the Institute last Friday. Craig Richardson, president of the Alliance of Ontario Food Processors,…