Food In Canada

  • The demand for salty snacks

    May 31, 2019 by Christina Manocchio

    Salty snack consumption is on the rise. The industry continues to adapt to evolving consumer needs and it is reaping the benefits. Mintel looked into the salty snack sector and found that Canadians primarily see salty snacks as a treat

  • Classic Caesar chips

    July 5, 2017 by Deanna Rosolen

    Kettle Brand relaunched its Classic Caesar chips this spring. The company says the chips are inspired by the classic beverage, the Bloody Caesar. The chips have the same brine-y, tomato-y and spice flavours, with the same hearty crunch of all

  • Lay’s Chalet Sauce chips to launch at grocery stores

    September 27, 2016 by Food in Canada

    Lay’s Chalet Sauce potato chips were initially available only in-restaurant at participating Swiss Chalet locations, but starting in November, they are launching at the retail and grocery level

  • Lay’s Do Us a Flavour campaign returns, with a new spin

    February 25, 2016 by Food in Canada

    This year, Lay’s is asking Canadians to vote on 12 iconic international recipes to choose which three flavours will make it to Canadian grocery store shelves

  • Frito-Lay goes natural

    January 10, 2011 by Carolyn Cooper

    Frito-Lay North America plans to take 50 per cent of its products “all natural” by end of 2011

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