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On the shelf
Our latest sampling of new consumer product launches includes Greek yogurt, bread, snacks, beverages and more
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Cheese competition draws more than 1,600 entries
American Cheese Society announces winners of annual event
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Regional dairies receive federal funds
Funding will help dairy processors in B.C. and Ontario improve efficiency
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Feds invest in Atlantic dairy industry
New Brunswick dairy industry receives federal funding towards the creation of new business opportunities
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Dairy Giant sees Net Earnings Soar
This morning Montreal-based dairy processor Saputo Inc. announced its earnings for fiscal 2010, which ended March 31, 2010. Net earnings for the year were up 37.2 per cent, to $382.7 million, or $1.85 per share, compared to $278.9 million in…
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U.S. senators propose COOL for dairy
Three U.S. senators have introduced legislation that would mandate Country-of-Origin Labeling for all dairy products, reports the International Dairy Foods Association (IDFA). The IDFA and other groups oppose the legislation because it would reduce demand for dairy products and cause…
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Quebec ombudsman releases report on 2008 Listeria outbreak
Earlier this month, Raymonde Saint-Germain, Quebec’s ombudsman, delivered her assessment of how the province handled the 2008 listeriosis outbreak due to tainted cheese. Tainted cheese led to 30 people falling ill and health officials believe it led to two deaths…
