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Quebec cheese producer wins big at recent competitions
Agropur Cooperative picked up multiple awards at two major cheese competitions this summer
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Half-fat soft cheese solution
Arla Foods Ingredients has developed Nutrilac SoftCheese, which allows dairies to produce low-fat soft ripened cheese that taste as good full-fat versions
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Cheese Grand Prix winners announced
At a gala reception in honour of Canadian cheeses, the Dairy Farmers of Canada celebrated the winners of its ninth Canadian Cheese Grand Prix
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The Future of Supply Management
Food in Canada examines the controversial state of Canada’s supply management systems for dairy, poultry and eggs
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Agropur acquires Quebec dairy co-op
Fromagerie Damafro will join fine cheese and ingredients division
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Dairy processor invests $100 million in U.S. plant
Agropur plans to boost production at Wisconsin whey processing facility
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Milk production to increase in Canada: report
The Global Agricultural Information Network’s latest report finds that as Canadian dairy requirements are on the rise, milk production will follow suit
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Dairy farmers focus on exports
Federal investment to go towards specialty dairy products and genetics systems
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On the shelf
Our latest sampling of new consumer product launches includes Greek yogurt, bread, snacks, beverages and more
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Cheese competition draws more than 1,600 entries
American Cheese Society announces winners of annual event
