Food In Canada



  • The winds of change

    October 22, 2014 by Food in Canada

    Although it’s difficult to predict exactly how climate change will affect Canadian agri-food production, producers can take steps to bolster resilience in the face of the potentially significant changes ahead

A Must Read for all food & beverages industry personnel

Canada’s national food & beverage processing authority
Serving the Canadian food & beverage processing industry for over 80 years!

FREE to qualified industry professionals