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Report looks at how global subsidies affect Canada’s competitiveness
A new report from the Canadian Agri-Food Policy Institute finds that global subsidies are causing “unsustainable production” and “misallocation of natural resources”
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Federal government must boost focus on agri-food in Canada: report
Making agri-food a national economic priority will help it flourish
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Food industry needs an environment where it can invest, grow and compete: CAPI
The Canadian Agri-Food Policy Institute has released a study of 13 companies across Canada and says it has found a recipe for their success
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Report says it’s time for a wake-up call
A new report finds Canada’s agri-food sector is falling behind yet it has the natural and human resources to do much more
